Easiest Way to Make Delicious Cheej corn balls

Cheej corn balls. We had this only once at cream center. Perfect for a tea time or after school snacks. A quick and easy recipe of yummy snack anytime, every time.

Creamy, dreamy, and cheesy, this centerpiece of a cheese tray or Now it's your turn. For a true 'Greek' theme, try toasted pita chips. Serve this black cheese ball with blue corn chips or dark rye toast for a ghastly presentation. You could create Cheej corn balls using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Cheej corn balls

1. Prepare 1 cup boiled of Corn.
2. It's 1/2 cup of onion.
3. You need 1 tsp of oregano.
4. It's of salt to taste.
5. It's 2 big of potato.
6. Prepare as needed of mozarella cheese.
7. Prepare of green Coriander leaves.
8. It's of chat masala.
9. Prepare of chilli flakes.
10. You need of , refind oil (for fry).
11. You need of bread crums.

A sumptuous cheese cornball is the one which is crunchy from outside but soft and creamy from the inside. I tried this recipe after watching an Youtube video by chef Harpal singh. I found it easy and I prepared this for my daughter's evening snacks. If you love corn and cheese, then this is for you.

Cheej corn balls instructions

1. Boil 2 big size potato and boil one bowl corn..
2. Mix mess potato,corn,Coriander leaves,copped onion,orgeno,chilli flex,salt,chat masala,mezerolla cheez.
3. Then shape them in round and cover with bread crums..
4. Then deep fry till it become crispy.
5. Searve it with green chatnee or souce.

You can also make this snack recipe for kitty parties and get-togethers. Crispy from outside , soft from inside. they not only are very delicious but also has a cute appeal to the eyes .