Recipe: Delicious Bottle Gourd Kofta

Bottle Gourd Kofta. Here is the recipe of Lauki Kofta (Bottle-gourd) for vegetarians. Bottle Gourd is known as 'Lauki or Dudhi' in Hindi and as 'Suraikai' in Tamil. It needs no further introduction as I have discussed in Lauki.

Learn the recipebottle gourd kofta curryby vahchef. For all recipes visit va. bottle gourd kofta curry. These kofta are not deep fried but pan fried in a kuzhi paniyaram pan and has a lip smacking curry Peel and grate the bottle gourd and squeeze out the excess water from the grated bottle gourd and. You could cook Bottle Gourd Kofta using 24 ingredients and 8 steps. Here is how you create that.

Ingredients of Bottle Gourd Kofta

1. It's of For kofta:.
2. You need of gourd.
3. It's of gram flour (besan).
4. It's of turmeric powder.
5. It's of red chilli powder.
6. You need of onion finely chopped.
7. You need of salt.
8. It's of oil for deep frying.
9. You need of For gravy:.
10. Prepare of tomato paste.
11. It's of cumin seeds.
12. Prepare of bay leaf.
13. Prepare of cinnamon stick.
14. You need of onion finely chopped.
15. Prepare of ginger garlic paste.
16. It's of turmeric powder.
17. You need of red chilli powder.
18. Prepare of cumin powder.
19. You need of coriander powder.
20. Prepare of garam masala powder.
21. It's of salt.
22. It's of oil.
23. Prepare of fresh cream.
24. It's of chopped coriander leaves.

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Bottle Gourd Kofta guidance

1. To begin with peel and grate the bottle gourd. Squeeze out the water from it completely and reserve the water to be used in gravy..
2. Transfer the squeezed bottle gourd to a mixing bowl. Add gram flour, turmeric powder, chilli powder, chopped onion and salt..
3. Mix everything well to form a dough and make equal sized balls of kofta out of the dough..
4. Heat oil in a kadai and gently place bottle gourd koftas in hot oil. Fry them until golden brown from all sides on a medium heat. Remove them to a plate and keep aside..
5. Now to prepare the gravy, heat oil in a nonstick pan and add cumin seeds, bay leaf and cinnamon. Fry till they turn aromatic. Add chopped onion and fry till brown. Add ginger garlic paste, turmeric powder, chilli powder, cumin powder, coriander powder and saute for a while. Next add tomato paste and salt. Saute till the gravy thickens and oil separates..
6. Then add in left over bottle gourd water. Add 1 tsp fresh cream and mix well. Cook for few minutes. Finally add garam masala powder and chopped coriander leaves..
7. Now add the fried kofta balls to the gravy and cook for 3-4 minutes over a slow heat. Turn off the flame..
8. Serve the delicious bottle gourd kofta hot with roti/ naan or as a side dish with rice..

Bottle gourd or calabash is a delicately flavored, Cucurbita family vegetable. It is one of the chief culinary vegetables in many tropical and temperate regions around the world. Hot promotions in bottle gourd on aliexpress: Great news!!! You're in the right place for bottle If you're still in two minds about bottle gourd and are thinking about choosing a similar product. Lauki Kofta Recipe, an easy kofta curry recipe with lauki or bottle gourd.