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Recipe: Perfect no foolz chocolate chip cookie

no foolz chocolate chip cookie. It is seriously the Best Chocolate Chip Cookie Recipe Ever! I have been making these for many, many years and everyone who tries them agrees they're out-of-this-world delicious! Plus, there's no funny ingredients, no chilling, etc.

no foolz chocolate chip cookie The second is to let the dough rest overnight or longer for a more complex, toffee-like flavor. The perfect chocolate chip cookie should be soft, chewy, and crispy, all at the same time, with just the right amount of chocolate chips. And it should never be dense, puffy, or gummy. You could have no foolz chocolate chip cookie using 11 ingredients and 10 steps. Here is how you create it.

Ingredients of no foolz chocolate chip cookie

  1. It's 1 1/2 cup of Butter.
  2. Prepare 1 1/2 cup of Shortening.
  3. Prepare 3/4 cup of sugar.
  4. You need 3/4 cup of Brown sugar.
  5. You need 2 of eggs.
  6. Prepare 1/2 tsp of pure cane vanilla.
  7. Prepare 2 1/4 cup of flour.
  8. Prepare 1/2 tsp of baking powder.
  9. You need 3/4 tsp of baking soda.
  10. It's 1/2 tsp of salt.
  11. It's 5 1/2 oz of chocolate chips (half of a bag).

These healthy chocolate chip cookies definitely meet the standards. They are so ridiculously delicious… and not. This chocolate chip cookie recipe is for you if you like: Gigantic, fluffy, dense chocolate chip cookies that kiiiiinda of remind you of ridiculously soft and dense scones. TWO kinds of chocolate in your cookies: dark & semi-sweet <- yes. please.

no foolz chocolate chip cookie guidance

  1. Pre-heat oven to 335°.
  2. Mix together butter, shortening, eggs, vanilla, sugar and brown sugar in bowl until smooth..
  3. In a separate bowl mix flour, salt, baking powder and soda..
  4. Sift flour mixture into wet mixture until half the bowl is empty..
  5. Now add chocolate chips, then sift the rest of the flour mixture in..
  6. Put in fridge for about ten minutes until able to form solid balls..
  7. Remove from the fridge and make six quarter size balls on cookie sheet..
  8. Put mixture back in fridge while baking..
  9. Bake 8 to 10 minutes..
  10. Remove from oven and eat..

Is that even a real question, Jennifer? The BEST chocolate chip cookie recipe! Soft, chewy, chocolaty chocolate chip cookies that are positively childishly yummy! These are a finals pick-me-up for our college student daughter. We love chocolate chip cookies at our house, and these are especially good!!

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