How to Create Tantalizing Chinese BBQ Ribs

Chinese BBQ Ribs. A super easy Chinese style BBQ Ribs with hoisin sauce. Although wok is our traditional tool for most of our meat dishes, obviously we have more choices now. Oven is introduced to Chinese family with the.

After searching the internet for a good Chinese Spareribs recipe and not finding any that caught my eye, I decided to make my own. This recipe is pretty simple, and yields tender, juicy, tangy ribs. So what makes a good char siu? You could have Chinese BBQ Ribs using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chinese BBQ Ribs

1. It's 1 rack of pork spare or baby back ribs.
2. It's 2 tsp of sugar.
3. You need 1 tsp of salt.
4. You need 1 clove of minced garlic.
5. Prepare 1 tsp of minced ginger.
6. Prepare 2 Tbls of soy sauce.
7. Prepare 2 Tbls of dry white wine.
8. Prepare 1/2 tsp of five spice powder.
9. Prepare 1 Tbls of hoisin sauce.
10. It's 2 Tbls of ketchup.
11. It's 3 Tbls of honey.
12. Prepare 2 Tbls of hoisin sauce.

Slow cooked, sticky and delicious BBQ Ribs from chef Jeremy Pang. Our spare ribs are the perfect sharing dish for parties and BBQ's. When the ribs are almost ready, start make the BBQ sauce. Everybody loves Chinese restaurant "BBQ" ribs.

Chinese BBQ Ribs guidance

1. Include all ingredients except last 3 Tbls honey and last 2 Tbls hoisin sauce for marinade. Put whole or halfed rack of ribs in a gallon zip lock bag and pour marinade into it and work it over ribs before sealing. Marinate in fridge 24 hours turning at least once..
2. Preheat oven to 375F. Place marinated ribs on roasting pan with rack and roast in oven 30 minutes meat side up. Turn rack over to bone side and roast another 15 mins. If it’s a meaty rack of ribs do 45 mins meat side up and 15 minutes bone side up..
3. Remove ribs from oven and set oven to broil. Combine last two ingredients of honey and hoisin sauce and baste both sides with mixture. Broil each side in broiler 2 mins. Keep an eye on it so you don’t burn them. Remove and let rest 10 minutes before cutting them up..

The ribs can be enjoyed already when done in slow cooker. In this case, mine is Chinese Five Spice Blackberry Hoisin Sauce. Chinese BBQ Ribs - A great recipe for Grill and Smoker. Weber Kettle Fried Chicken - BBQ Dragon. Videos chinese bbq ribs. sausage and peppers.