Recipe: Tantalizing My Corn on the Cob with homemade Cheese Sauce. 😘

My Corn on the Cob with homemade Cheese Sauce. 😘.

You could create My Corn on the Cob with homemade Cheese Sauce. 😘 using 5 ingredients and 2 steps. Here is how you create it.

Ingredients of My Corn on the Cob with homemade Cheese Sauce. 😘

1. Prepare 2 of Cooked corn on the Cob left whole or cut into 4 pieces.
2. Prepare 2 inch of square piece of Chedder cheese.
3. You need 1/4 cup of Double Cream.
4. It's 1/4 cup of milk.
5. You need 1/2 Tsp of Onion salt.

My Corn on the Cob with homemade Cheese Sauce. 😘 step by step

1. Warm up after cooking before you add the cheese and onion salt.
2. When the cheese is melted and thick and smooth pour over the Corn on the cob or slice into 4 quarts and dip and eat..