Recipe: Tasty Whole Wheat Chocolate Chip Cookies

Whole Wheat Chocolate Chip Cookies. Chocolate chip cookies are one of the most-baked cookies in America. But just because they're common, doesn't mean they're boring. The use of whole wheat flour instead of regular all-purpose flour results in a hearty, but still tender, cookie that has a deeper flavor than the usual.

Make sure to read the tips in the post so your whole-wheat chocolate chip cookies come out amazing and don't forget to watch the video on how to measure flour so your cookie dough comes out perfect. Use a good bittersweet chocolate for these cookies, as the flavor of high-quality chocolate pairs best with whole-wheat flour. Transfer the cookies, still on the parchment, to the counter. You can create Whole Wheat Chocolate Chip Cookies using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Whole Wheat Chocolate Chip Cookies

1. It's 1 Cup of shortening/vegetable oil spread (2 sticks).
2. It's 3/4 cup of brown sugar.
3. It's 1/2 cup of granulated sugar.
4. It's 2 tsp of vanilla extract.
5. You need 2 of eggs.
6. It's 2 cups of whole wheat flour.
7. It's 1 tsp of baking soda.
8. It's 1 tsp of baking powder.
9. It's 1 package (12 oz) of semi-sweet chocolate chips.

Does whole wheat flour make cookies taste different? But I don't think that that's a bad thing. Whole wheat flour will give your cookies a more "earthy" flavor. Ingredients in low sugar healthy whole wheat chocolate chip cookies: The ingredient list for these cookies is SO short.

Whole Wheat Chocolate Chip Cookies instructions

1. Preheat oven to 375 degrees. Mix shortening, sugars, eggs, vanilla extract together until smooth.
2. Slowly add in dry ingredients (flour and baking powder and soda) and mix until fully blended.
3. Add in chocolate chips and mix well.
4. Put about a spoonful of dough two inches apart from each other on a slightly greased baking sheet and bake cookies at 375 degrees from 8-10 min.
5. Take out cookies from the oven and let them cool on a wire rack. Once they are fully cooled, enjoy!! 😊.

My whole family and I really love the flavor of these cookies. Unlike most recipes, this recipe begins with. Bakery style whole wheat chocolate chip cookies - These cookies are a perfect healthy treat, made with whole grains and without any white sugar. This oatmeal chocolate chip cookie recipe is actually a take on these oatmeal berry cookies with some simple modifications. The only flours here I recommend are whole wheat, whole wheat white, spelt flour or all-purpose flour.