Winter Melon Soup. Chinese winter melon soup is a popular dish that is often served in Chinese households and at Chinese banquets. Winter melon usually has a light refreshing sweetness with a soft texture once. Winter melon soup is reputed to be good for weight loss and anti-swelling.
Warm and comforting soup for autumn and winter—Winter Melon soup with ribs and other options you like. Winter melon also known as Ash Gourd is quite popular in China. This winter melon soup recipe 冬瓜汤 is the adaptation of my mother's recipe, which she cooked for our family when I was young. You could cook Winter Melon Soup using 8 ingredients and 1 steps. Here is how you achieve that.
Ingredients of Winter Melon Soup
- Prepare 1 of dried squid.
- Prepare 7 pcs of red dates.
- You need 1 tbsp of Goji berries.
- Prepare 5 slices of ginger.
- It's 1 slice of winter melon, cut into cubes.
- Prepare Slices of pork.
- It's of Salt.
- You need 5-6 cups of water.
Ingredients to prepare Chinese winter melon soup. Winter melon (Chinese: 冬瓜) is widely consumed throughout Asia in savory dishes and sweets. Winter melon soup is a soothing and comforting dish that is indispensable during the cold winter days. Winter melon soup is a popular choice of Chinese soup during meals.
Winter Melon Soup step by step
- Put water in a deep pot. Let it boil. Then put all the berries, ginger and pork. Keep boiling for 5 mins. Then put the winter melon. Let it boil for 40 mins. Then add salt.
A pot of warm, delicious and nutritious slow-cooked winter melon soup brings forth lots of health benefits. Winter melon soup is one of my favorite soups. I find it extremely nourishing and cooling, especially now that I am down with a cold. Winter melon has a very mild taste so it's hard to make it into a. Winter Melon Soup (Tong Kua Tong) is a soothing and nutritious soup with cooling properties.
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