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Easiest Way to Cook Tasty RAW TOMATO SOUP with BASIL OIL

RAW TOMATO SOUP with BASIL OIL. Homemade roasted tomato basil soup with garlic, olive oil and caramelized onions. Delicious, flavorful and the best way to use up garden tomatoes! You'll never want to go back to the canned stuff after you try this.

RAW TOMATO SOUP with BASIL OIL Even in the summer, Jacques Pépin likes this creamless soup best when it's served hot, with a drizzle of Basil Oil on top. This "Roasted" tomato basil soup is raw, vegan and super tasty. It is a favorite fall recipe at Rawmazing. You could have RAW TOMATO SOUP with BASIL OIL using 12 ingredients and 5 steps. Here is how you achieve it.

Ingredients of RAW TOMATO SOUP with BASIL OIL

  1. It's of soup.
  2. You need 6 of tomatoes, roughly chopped.
  3. You need 4 of drops of tobasco sause or worcestershire sauce.
  4. You need 1/4 of garlic, crushed.
  5. You need 1/4 of small red onion, chopped.
  6. You need 1 dash of of vegetable stock.
  7. It's of salt & white pepper.
  8. Prepare of oil.
  9. You need 1/2 of bunch basil.
  10. It's 1/2 cup of olive oil.
  11. It's 1 dash of of lemon juice.
  12. Prepare of salt n pepper.

Raw Food "Roasted" Tomato Basil Soup. I often get asked how I got started with raw foods. Cooked tomatoes and tomato juice are pureed with fresh basil leaves in this soup thickened with heavy cream. A restaurant near my house makes the best Tomato Basil soup, so I was looking for a recipe to imitate theirs.

RAW TOMATO SOUP with BASIL OIL guidance

  1. Put all the soup ingredients in a food processor and blitz untill smooth. Taste. Season. Add more stock if needed..
  2. Pour through a strainer a few times to make it completely smooth. Then pour into serving bowls. Save the food in the strainer to use in something else so theres no waist..
  3. Wash food processor. Place basil and oil. Blitz until smooth. Let it sit for 10 minutes to infuse. Taste. Pour through a strainer into a sauce bottle..
  4. Drizzle over with the basil oil. Serve with some bread and a dollop of sour cream or natural yoghurt in the middle if you like.
  5. Note: you can heat it up in a saucepan over very low heat until only just warm if you like but keep in mind it is a RAW dish. Enjoy...

Vegan Tomato Basil Soup is bursting with tomatoes and sweet basil for a deliciously creamy How To Thicken Vegan Tomato Basil Soup. Pour the soup into bowls and decorate with some sliced cherry tomatoes, a sprinkle of ground black pepper, dried basil and oregano. Best-Ever Tomato-Basil Soup (Made with Fresh Tomatoes!) When we count ingredients, we don't usually count salt, pepper, or cooking oil. But the olive oil plays a starring role in this recipe. In addition to what you'll use to soften the onions and garlic, you'll drizzle some in at the end of cooking while you.

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