Fun Way to Cook Yummy mac & chesse

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Ingredients of mac & chesse

1. You need 1 small of box of elbow macaroni.
2. You need 1 tsp of paprika.
3. You need 1 of salt.
4. You need 1 tbsp of butter.
5. Prepare 1/4 cup of flour.
6. Prepare 2 1/2 cup of milk.
7. Prepare 3 cup of sharp cheddar chesse.
8. You need 1 pinch of black pepper.
9. It's 1 of egg.
10. It's 2/3 cup of bread crumbs.

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mac & chesse instructions

1. preheat oven at 375°F.
2. in a large pot add water and salt and boil macaroni.
3. in a medium sauce pot heat butter and add flour, salt, paprika, black pepper and stir and add milk and stir until thick..
4. turn heat off and add the chesses and egg and mix well.
5. when the macaroni is done drain it and pour the chesse on the macaroni and mix well.
6. pour the macaroni onto a 8 by 11 baking dish and sprinkle bread crumbs on top.
7. bake 375°F for 25 minutes and enjoy..

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