Frozen garlic Lachha paratha. Lachha Paratha Recipe. लच्छा परांठा बनाने की आसान विधि - Lachha Paratha - Multi Layered Lachha Paratha Recipe. In this video i have demonstrated How To Make Lachha paratha its a soft, crispy and fluffy paratha recipe watch this video send your valuable feedback Love. Frozen Paratha Recipe How to make Paratha Bread Recipe at Home.
Its also called as Paratwala paratha. in Punjabi "parat" means layer and layers can be seen on the paratha when it gets cooked. A Frozen Paratha Recipe by Kitchen With Amna. Buy frozen paratha online in Malaysia from Kawan Food and get it delivered straight to your doorstep! You can cook Frozen garlic Lachha paratha using 8 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Frozen garlic Lachha paratha
- It's 2 cups of whole wheat flour.
- Prepare 4 tbsp of melted ghee.
- It's 1/2 tsp of salt.
- Prepare 2 of green chillies (optional).
- It's 20 of garlic cloves very finely chopped.
- It's 3 tbsp of chopped Coriander leaves.
- You need as needed of Oil for frying paratha.
- It's as needed of Plastic sheets for wraping.
Made with the best ingredients, no added preservatives, and trans fat free, Kawan paratha convenient and healthy for you and the whole family. Paratha, whole wheat, commercially prepared, Frozen. Lachha paratha - tandoori (Punjabi in origin. Round in shape with multiple layers traditionally prepared in a tandoor).
Frozen garlic Lachha paratha instructions
- First in a mixing bowl take flour add salt and 1 tbsp ghee.mix well then add water and make a semi soft dough.cover and keep for rest for ten minutes..
- In a bowl add 3tbsp melted ghee,add chopped green chillies, chopped garlic and Coriander leaves.mix all well and keep aside..
- Now take the dough divided into equal portions.make balls from it and dust little flour on kitchen counter roll it as long and thin as you can.then brush it with garlic and ghee mixture..
- Now cut it with a knife in thin strips then roll it it's layers and stretch lightly.then again roll it to make a round shape.then press and roll like paratha..
- Now take plastic sheets cut into pieces then put one rolled paratha on it.cover with another's plastic sheet then again put the paratha on it.repeat the same process at last cover it from all sides with plastic sheets and wrap well.rhen put in freezer and whenever need keep out from freezer and fry.serve garlic Lachha paratha with sauce..
Has multiple layers, interspaced with ghee). Lachha paratha recipe - a popular layered paratha recipe from north Indian often also known as lachedar paratha or paratwala paratha. This lachha paratha recipe is quite different from other stuffed paratha recipes like aloo paratha, gobi paratha, paneer paratha both in the way of making. Lachha paratha is a popular North Indian flat-bread. This recipe makes the best laccha paratha which is crispy, flakey yet soft in texture.
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