Recipe: Tasty Cheesy malunggay bread

Cheesy malunggay bread. Easy Cheesy Garlic Bread With Malunggay / Simple and easy recipe Transform a simple tasty bread into a garlic bread using simple ingredients and procedure. Today i wanna share my new recipe, this is Pandesal, a popular yeast-raised bread in the Philippines. Individual buns that are shaped by rolling the dough.

It's been a while since I posted what Gwen has been eating. Well, we still continue to make her own baby food during weekends, and Nanay also cooks. Combine the flour, sugar, warm water, salt, dried malunggay leaves, and shortening in a large bowl and mix until well Serve and Enjoy. You could cook Cheesy malunggay bread using 11 ingredients and 12 steps. Here is how you cook it.

Ingredients of Cheesy malunggay bread

1. You need 2 cups of bread flour, 1 cup sugar.
2. It's 150 ml of water or milk.
3. Prepare 1 of egg.
4. Prepare 1/2 cup of oil or butter.
5. It's 1 of and half tsp yeast and bread improver.
6. Prepare 1 tsp of baking powder.
7. You need 1 cup of malunggay leaves.
8. You need of Toppings.
9. You need 1 cup of grated cheese.
10. It's 1/2 cup of milk powder.
11. It's 1/2 cup of brown sugar.

Credits: Malunggay Pandesal (Moringa Flavoured Bread Rolls). Health Benefits: Malunggay leaves helps strengthens the immune system. Malunggay can help restores skin condition, controls blood pressure, relieves headaches and migraines. The Malunggay Book: Healthy & Easy-to-do Recipes.

Cheesy malunggay bread step by step

1. Mix all dry ingredients (flour,yeast,sugar, baking powder).
2. Let the yeast be activated in walter or milk for 10mins.
3. Add egg, oil/melted butter and activated yeast to dry ingredients.
4. Combine to form a dough, mix with malunggay leaves.
5. Dust the working surface with flour and knead your dough for 10 minutes, after that put it on a dry container with a cover until proofed (doubled in size)..
6. When it is proofed knead again for 5minutes then let it rest again for 15 minutes.
7. Now it's time to prepare the toppings..
8. Heat the powdered milk and sugar on a sauce pan with 15ml water until the sugar melts, then let it cool..
9. Go back to your dough, knead again for 5minutes. Cut it in even pieces, then shape it into round buns. Place them on your greased baking tray..
10. Preheat the oven 350°F for 10minutes.
11. Pour over the topping sauce on your ready to bake dough, spread it evenly and lastly sprinkle the grated cheese on top. Bake it for 20 minutes at 300°F..
12. Enjoy with a cup of coffee or tea😘😘😘.

Its antioxidants are known to prevent several lifestyle-related Everyone, both young and old, should make malunggay part of their regular diet. Brazilian Cheese Bread (Pao de Queijo). These yummy breads are made with tapioca flour instead of Malunggay Pandesal Recipe These Filipino bread rolls are soft, subtly sweet, and. These Filipino bread rolls are soft, subtly sweet, and delicious.