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How to Create Delicious Homemade Crispy Plantain Chips

Homemade Crispy Plantain Chips.

Homemade Crispy Plantain Chips You can cook Homemade Crispy Plantain Chips using 2 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Homemade Crispy Plantain Chips

  1. Prepare of Plantain.
  2. It's of Cooking oil.

Homemade Crispy Plantain Chips guidance

  1. Peel the plantain..
  2. Into a bowl with salty water add in the peeled plantain to reduce the chances of it oxidizing..
  3. There are two ways of slicing the plantain. The first way is into thin rounds or thin diagonals ovals. The second way is lengthwise either full length or half length..
  4. Heat 1 to 2 inches of oil then add in the sliced chips one at a time, making sure they do not stick together and they do not overcrowd..
  5. Fry them stirring continuously until they are golden and crispy. This will take 2 to 3 minutes..
  6. Once done, remove the chips from the oil and drain on a paper towel..

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