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Recipe: Tasty Chocolate Chips Cookies

Chocolate Chips Cookies. Try this wildly-popular chocolate chip cookie recipe for yourself. This is the perfect chocolate chip cookie!! Crispy on the outside and chewy on the inside!! featured in Cookies Anyone Can Make.

Chocolate Chips Cookies A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. The perfect chocolate chip cookie is within your reach. Once you've mastered the art of the chocolate chip cookie from scratch, there'll be no going back to the frozen tubs! You could create Chocolate Chips Cookies using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Chocolate Chips Cookies

  1. Prepare 120 g of pecan or macadamia nuts.
  2. You need 240 g of 70% dark chocolate.
  3. You need 150 g of unsalted butter at room temperature.
  4. Prepare 1 teaspoon of salt.
  5. It's 240 g of soft brown sugar.
  6. You need 75 g of eggs.
  7. It's 225 g of all purpose flour.
  8. Prepare 1 teaspoon of baking powder.
  9. You need 1/4 teaspoon of baking soda.

What's better than chocolate chip cookies? Chocolate chip cookie dough in your freezer that's ready to go whenever a cookie craving hits. Here's how: How To Freeze Cookie Dough. The 'chocolate chip' cookies were an instant hit with her customers.

Chocolate Chips Cookies guidance

  1. Using a rolling pin, coarsely break the pecan or macadamia nuts into pieces. Chop the chocolate into pieces..
  2. Process this cookie dough in food processor..
  3. Cut the butter into pieces and process it until it is creamy. Process it again with the salt and the sugar until the mixture is smooth..
  4. Incorporate the eggs and process 3 minutes..
  5. Add the flour, baking powder, baking soda, the coarsely chopped nuts, and the chocolate pieces. Process 2 minutes.
  6. Preheat the oven to 340 degrees F (170 degrees C)..
  7. Line baking sheets with parchment paper. Using an ice cream scoop, shape mounds of dough weighing around 1 oz (30 g) and arrange them on the prepared baking sheets, leaving generous space between them. Flatten them slightly with the palm of your hand..
  8. Bake the cookies for about 12 minutes. Transfer them to a wire rack to cool. Store the cookies in an airtight container..

Looking for something a bit faster and less labor-intensive? The Chocolate Chip Cookie is a very popular dessert. It consists of a cookie with chocolate chips inserted and baked inside it. They come in many different shapes and sizes. This is Not a Cakey Pumpkin Cookie.

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