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How to Prepare Tasty Wheat flour ladoo or pinni

Wheat flour ladoo or pinni. #ladoo #indianrecipes #VeggieRecipeHouse #indiansweets Aata Pinni ladoo Wheat Flour Laddu Recipe sweets and desserts If you liked the recipe, please hit. Atta ladoo recipe (pinni recipe) is one of the most popular winter recipes in India.

Wheat flour ladoo or pinni whole wheat flour ladoo is a simple and quick Indian dessert made using jaggery as the sweetener We have used almonds, cashew nuts, and pistachios to elevate the taste of whole wheat flour laddoos but you can add other dried fruits like walnuts, raisins, black currants too. each ladoo makes it a unique and tasty laddu which is made on different occasions. one such simple and tasty laddu recipe is aate ki pinni known for its finally, i request you to visit my other detailed indian sweet recipes collection with this post of aate ki pinni recipe. it mainly includes recipes like aate. Add the wheat flour and stir. Grind the sugar and cardamom seeds into a fine powder. You can create Wheat flour ladoo or pinni using 4 ingredients and 3 steps. Here is how you create that.

Ingredients of Wheat flour ladoo or pinni

  1. It's 1 bowl of wheat flour.
  2. You need 1 cup of ghee.
  3. It's 1/2 cup of Dry fruits.
  4. It's 1 cup of sugar powder.

Add the powdered sugar and roasted nuts to the roasted wheat. Method: Fry Nuts in a tsp of Ghee and keep it aside. Heat Ghee in a thick-bottomed pan and add Wheat flour. I know… sounds like an oxymoron.

Wheat flour ladoo or pinni instructions

  1. Mix wheat flour and ghee and roast in a kadhai on law flame. Roast it until it takes golden colour..
  2. After roasting let it cool completely. after cooling add sugar powder and dry fruits.
  3. Mix all the ingredients properly properly and make ladoos..

Is there even such a thing? Well, I'm making it a thing. Just… don't expect this to taste like an actual ladoo, okay? I mean these are naturally sweetened, so please lower your dessert expectations a bit. Whole Wheat Flour: Also known as aata this is the main ingredient of making laddu.

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