Recipe: Appetizing Baked Mushroom and Cheese Dip

Baked Mushroom and Cheese Dip.

You can have Baked Mushroom and Cheese Dip using 9 ingredients and 5 steps. Here is how you create that.

Ingredients of Baked Mushroom and Cheese Dip

1. You need 1 Tbs of Butter.
2. It's 1/2 Tbs of Olive oil.
3. It's 10 oz of Mushrooms (sliced).
4. You need 1 Tbs of Italian seasoning.
5. It's 2 cloves of Garlic (minced).
6. It's 1/2 Cup of White wine (dry).
7. It's 1/4 tsp of Sea Salt.
8. You need 1/2 tsp of Black Pepper.
9. Prepare 10 oz of Monterey Jack Cheese.

Baked Mushroom and Cheese Dip guidance

1. In a large skillet and Butter, oil, and mushrooms. Cook mushrooms till browned..
2. Add the Italian seasoning and garlic, cook for 2 minutes..
3. Add white wine and cook until wine is reduced by half.
4. Add cheese, salt, and pepper. Cook on medium heat till cheese is melted. Transfer to oven and broil on medium high until cheese is bubbly and slightly brown..
5. Serve hot with sliced crusty bread.