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Recipe: Tasty taisen's tomato mushroom grilled cheese

taisen's tomato mushroom grilled cheese. Tomato & Mushroom Grilled Cheese Sandwich. I started liking grilled cheese & tomato sandwiches years ago at a little restaurant near my office. I would go about three times a week to order a grilled provolone cheese & tomato sandwich.

taisen's tomato mushroom grilled cheese Looking for an easy grilled cheese recipe? Tuscan Tomato Soup and Grilled Cheese Sandwich Appetizers - Lake Lure Cottage Kitchen. My friend Maxine recently attended a symphony guild reception and raved about the appetizers served. You can cook taisen's tomato mushroom grilled cheese using 8 ingredients and 13 steps. Here is how you cook that.

Ingredients of taisen's tomato mushroom grilled cheese

  1. It's 1 small of to medium ripe tomato.
  2. Prepare 1 of Portobello mushrooms or canned ( you only need a few for one sandwich).
  3. It's 1 of mozzarella cheese.
  4. It's 1 of butter.
  5. You need 1 of bread ( I like the italian bread but you can use any kind ).
  6. It's 1 can of of tomato soup.
  7. Prepare 1 of fresh or dried basil.
  8. Prepare 1 of pepper.

Grilled cheese and tomato soup: Name a better duo. Sharing a recipe for Mushroom Grilled Cheese with Balsamic Caramelized Onions. I like ordinary grilled cheese, but this is no ordinary grilled cheese. This one incorporates caramelized onions flavored with balsamic vinegar and mushrooms that have been.

taisen's tomato mushroom grilled cheese guidance

  1. if using fresh mushrooms clean and slice them. if using canned or jar ones drain them.
  2. fry the mushrooms in a bit of butter. you can add spices if you want ie: garlic , old bay , pepper. whatever you like or want.
  3. rinse and slice tomato.
  4. heat up a frying pan or a griddle. you can put oil or butter in it so it doesn't burn the pan if your using a frying pan.
  5. butter your bread on one side of each like your making grilled cheese.
  6. open the can of tomato soup. add in some pepper and basil. simmer to heat through.
  7. put one slice down on the griddle or pan butter side down.
  8. add sliced tomato on top.
  9. add fried mushrooms.
  10. add mozzarella cheese.
  11. add the other slice of bread on top butter side facing you..
  12. check the bottom and dont let it burn. when toasted to your liking flip it over to toast the other side..
  13. put the sandwich on a plate. serve with soup over top of it or in a side bowl for dipping. enjoy.

Reviews for: Photos of Grilled Cheese with Tomato, Peppers and Basil. Enjoy this Greek grilled mushrooms with kaseri cheese and sun-dried tomatoes, courtesy of Kara and Marni Powers. Brush one side of sourdough bread slices with truffle oil. Place a piece each of Swiss cheese and cheddar cheese between two slices of bread, truffle oiled-sides in. Add sandwiches to pan and cook.

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