Recipe: Yummy Pan-Steamed Cabbage & Cheesy White Sauces

Pan-Steamed Cabbage & Cheesy White Sauces. Hi guys! ♡ Today I'm showing you guys how to make this simple & delicious steamed cabbage with carrot & salt fish. This easy steamed cabbage recipe is a surprising delicacy. This easy steamed cabbage recipe is a surprising delicacy.

Add the above ingredients to the pan, stirring the cabbage lightly. Simmer until water has decreased, then put tight lid on pot and remove from fire. Mix steamed vegetables in a pan. You could have Pan-Steamed Cabbage & Cheesy White Sauces using 11 ingredients and 8 steps. Here is how you cook it.

Ingredients of Pan-Steamed Cabbage & Cheesy White Sauces

1. Prepare 1/2 of Cabbage *cut into 4 wedges keeping the core.
2. It's 1 tablespoon of Olive Oil.
3. Prepare of *Note: If you serve with Asian flavoured sauce, use Sesame Oil instead.
4. Prepare 2 pinches of Salt.
5. Prepare of Water.
6. You need of <Cheesy White Sauce>.
7. Prepare 20 g of Butter.
8. You need 20 g (2 tablespoons) of Plain Flour.
9. It's 1 cup of Milk.
10. Prepare 1/4 cup of shredded Tasty Cheese (Cheddar Cheese) OR 2 Slice Cheese.
11. It's of Salt & Pepper.

Sliced broccoli cabbage in a pan on a black background.. Jamaican style steamed cabbage is cooked slightly different from a plain steamed cabbage recipes. Other vegetables such as bell pepper, onion, thyme, scallion, tomato and carrot are seasoned and. Delicious Jamaican Steamed Cabbage recipe is so simple and flavorful.

Pan-Steamed Cabbage & Cheesy White Sauces step by step

1. Heat Oil in a frying pan over medium heat, place Cabbage wedges, add Salt and 1/4 cup Water, cover with a lid, and cook until water is gone..
2. Turn over the Cabbage wedges carefully, add extra 1/4 cup Water, cover with a lid, and cook until water is gone and cabbage is soft..
3. *Note: Depending on the type of the Cabbage and the softness that you desire, you might need to cook further with extra Water..
4. How to make Cheesy White Sauce: 1. Microwave Method Place Butter and Flour in a heat-proof bowl. Heat in the microwave for 30 seconds or until Butter melts. Mix well with a whisk..
5. Add cold Milk (but DO NOT try to whisk), and heat in the microwave for 1 minutes. (This process is to warm the Milk.) Whisk well until the mixture is well combined and smooth..
6. Heat in the microwave for 1 minute, take it out and whisk well, then heat again for about 1 minute and bring to the boil. Once it’s boiled and thickened, take it out and whisk well until smooth. Add Cheese and mix well. Season with Salt and White Pepper..
7. 2. Saucepan Method Melt Butter in a saucepan over medium heat. Add Flour and cook, stirring with a wooden spoon, until mixture bubbles. Gradually add Milk, constantly stirring..
8. Bring to the boil, then reduce heat to simmer, stirring constantly, until mixture thickens. Add Cheese and mix well. Season with Salt and White Pepper..

Jamaican Steamed Cabbage is a popular side dish in Jamaica. It is easy to prepare and very flavorful. Cabbage is the better half of the famous Irish duo, 'Corned Beef and Cabbage'. This is a flavorful recipe for just the cabbage that you can make easily in. Since then I have steamed all kinds of vegetables in my Instant Pot Pressure Cooker.