Easiest Way to Cook Perfect Chocolate chip Cookies

Chocolate chip Cookies. A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. This is the perfect chocolate chip cookie!! How to make The Best Chocolate Chip Cookie Recipe Ever (how to make easy cookies from scratch).

We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for. With a texture that is slightly crispy on the outside and chewy on. Looking for the best chocolate chip cookies EVER? you're in the right place. You could have Chocolate chip Cookies using 12 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Chocolate chip Cookies

1. It's of S1: Dry Ingredients.
2. Prepare 2 1/2 cups of flour (354 grams).
3. Prepare 1 1/2 tsp of salt.
4. Prepare 1 tsp of baking soda.
5. It's of S2: Wet Ingredients.
6. You need 1 cup of melted heated then cooled butter.
7. Prepare 3/4 cup of white sugar (170 grams).
8. It's 1 1/4 cup of brown sugar (212 grams).
9. It's 2 of large eggs.
10. It's 2 tsp of vanilla.
11. Prepare of Add separately at the end.
12. Prepare 2 cups of chocolate chips.

You don't want to keep going through life not knowing what's in the best chocolate chip cookies EVER, do you? I used the Nestle Tollhouse Chocolate Chip Cookie recipe as my control and made little changes and variations in techniques and ingredients to show you how they affect the cookie. No one can resist the comfort of a chocolate. Line two baking sheets with parchment paper.

Chocolate chip Cookies instructions

1. Mix wet ingredients all together really well with a hand mixer for 2-3 minutes until all well blended.
2. Mix dry ingredients in a separate bowl.
3. Add the dry ingredients to the wet ingredients gradually to form a hard dough texture.
4. Add the chocolate chip right at the end.
5. Refrigerate for atleast 1 hour. The longer you leave it the better the taste.
6. Preheat oven to 190° for 10-15 mins.
7. Meanwhile form 1/4 size ball shapes from the dough and place spaced out on a tray.
8. Bake for atleast 12-15 mins. The longer you cook the less chewy, the more crunchy it gets.
9. When removed the cookie will still be really soft but will harden as cooled down.

These homemade Chocolate Chip Cookies are the BEST! One special ingredient helps deepens the flavor and gives the chocolate chip cookies a chewier texture. The first, the Cakey Chocolate Chip Cookies, resulted from our sugar experiment. Welcome to BuzzFeed's Best Chocolate Chip Cookie Guide. What's better than chocolate chip cookies?