How to Prepare Tasty Spicy Mac and Chesse

Spicy Mac and Chesse.

You can cook Spicy Mac and Chesse using 15 ingredients and 4 steps. Here is how you create that.

Ingredients of Spicy Mac and Chesse

1. It's 2 cup of elbow pasta, cooked until almost al dente.
2. Prepare 8 oz of cheddar, 1/2 cubed, 1/2 shredded.
3. It's 8 oz of colby cheese, cubed.
4. Prepare 8 oz of monterey pepper jack cheese, cubed.
5. You need 2 tsp of all-purpose flour.
6. You need 1/2 tsp of salt.
7. It's 1/2 tsp of ground black pepper.
8. It's 1/2 tsp of cayenne pepper.
9. You need 1/2 tsp of dry mustard.
10. Prepare 1 pinch of ground nutmeg.
11. You need 4 tbsp of sour cream.
12. It's 1 large of egg, beaten.
13. It's 1 cup of heavy cream.
14. You need 1 cup of half-and-half.
15. It's 1/4 cup of finely chopped onion.

Spicy Mac and Chesse instructions

1. preheat oven to 350°F..
2. In a large bowl toss together the pasta with the cheese cubes and pour into a 2-quart baking dish..
3. In a large bowl mix together the flour, salt, black pepper, cayenne pepper, dry mustard, and nutmeg. Add the sour cream, egg, heavy cream, half-and-half, and onions..
4. Pour over the pasta and cover with the shredded cheddar cheese. Bake uncovered until the top is just beginning to brown, about 40-45 minutes..