Easiest Way to Make Appetizing Lemon Cream Cheese Pie

Lemon Cream Cheese Pie. This refreshing dessert is sure to please lemon lovers. Beat at medium speed until creamy. Beat whipping cream in another bowl until stiff peaks form; gently stir into cream cheese mixture.

Apparently Marie Callender's has a Lemon Cream Cheese Pie like this. It's made with a graham cracker crust, which would also be great. How to make lemon ice box pie! You can create Lemon Cream Cheese Pie using 8 ingredients and 8 steps. Here is how you cook it.

Ingredients of Lemon Cream Cheese Pie

1. You need 2 packs of Honey graham crackers.
2. It's 1/2 cup of butter.
3. It's 2 of eggs.
4. It's 8 oz of Cream Cheese.
5. Prepare 2-4 of lemons.
6. You need 1 can of sweetened condensed milk.
7. You need 1 cup of Plain yogurt.
8. It's of Walnuts (optional).

My favorite southern pie!! 🍋 NO BAKE LEMON CHEESECAKE SWEETENED CONDENSED MILK - Recipe Tutorial Step By Step 🍋. This lemon cream cheese pie is easy as…pie! Cream cheese, whipped topping and lemon pie filling combine in a powerhouse of flavors. And don't forget the graham cracker crust!

Lemon Cream Cheese Pie guidance

1. Melt butter (set aside to cool) and crush honey graham crackers.
2. Combine melted butter and crushed honey graham crackers.
3. Press down the combination into your baking dish.
4. Bake for 8-10 min @ 350 degrees Fahrenheit (set aside to cool).
5. Squeeze the juice of desired lemons (I do 3).
6. Blend eggs, lemon juice, plain yogurt, condensed milk, and cream cheese.
7. Pour mixture in cooled crust.
8. Bake for 20 min @ 350 degrees Fahrenheit (set aside to cool). Add walnuts as topping if desired!!.

Top with the cooled lemon filling. Looking for a dessert made using Pillsbury® pie crusts? Then check out this lemon layered cream cheese pie - a cool treat. Cream Cheese Lemonade Pie - This delicious pie is super refreshing, very tart and full of lemony flavor! Lemon Cheesecake Pie is a no bake dessert bursting with fresh lemon flavor!