Fun Way to Cook Tantalizing Sweetcorn chicken and vegetables soup

Sweetcorn chicken and vegetables soup. Chicken Sweet Corn soup with Vegetables This is a Fusion of mixing chicken and vegetables to make a healthy sweet corn soup. Sweet Corn Chicken Soup is healthy soup and contains all the necessary nutrients, along with that it is very delicious in taste. Chicken Sweetcorn Soup For Big & Little Kids - Marion's Kitchen.

Sweet corn chicken soup is my most favorite Indo Chinese soup dish. When I eat Chinese at a restaurant, this heart warming chicken soup or sweet corn vegetable soup is always a part of our meal. Chicken is simmered with onion, shallots, potatoes and sweetcorn to create this wonderful soup. You could cook Sweetcorn chicken and vegetables soup using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Sweetcorn chicken and vegetables soup

1. Prepare 1 cup of fresh sweet corn kernel boiled.
2. Prepare 1 of chicken breast make shreds.
3. It's 2-3 pcs of cauliflower finely chopped.
4. You need 4-5 of french beans finely chopped.
5. You need 1 of small carrot finely chopped.
6. You need to taste of Salt.
7. You need 1/2 tbsp of black pepper powder.
8. You need 2 tbsp of cornflour.
9. Prepare 1/2 tbsp of sugar.
10. You need 3 cups of water.
11. You need of skip chicken if you are a vegetarian.

Chinese chicken and sweetcorn noodle soup. It's been a busy Holiday Season and although I've been cooking a lot, I haven't really had the time to This soup is perfect for this weather cos it's a comforting healthy soup with sweet corn kernels in a flavorful chicken stock with egg. The cooked chicken and chicken stock adds a traditional And the chicken and sweetcorn soup is also super easy to make. Warm up with a cosy bowl of broth with this Asian-inspired chicken and sweetcorn soup recipe.

Sweetcorn chicken and vegetables soup step by step

1. Next take cornflour in a small bowl and add 4-5 tbsp water. Mix and keep it aside..
2. Take a thick bottom pan add 3 cups of water, all chopped vegetables and chicken breast. Cover the pan & let it boil for 20 mins on medium flame..
3. While your chicken and vegetables are getting boiled, take 3-4 tbsp of boiled sweet corn in a mixer jar and make paste. (you can add one tbsp of water if required). Keep it aside..
4. After chicken and vegetables are boiled add boiled sweet corn kernel, salt, black pepper and sugar. Give it a mix..
5. Add the sweetcorn paste which was made in step 2. Mix well and bring it to boil..
6. Now add cornflour mix which is made in step 3. (This thickens the soup.) Let it boil for 2-3 mins. Adjust salt or sugar if required. Put the flame off..
7. Serve hot..

Find more Chinese recipes and soup recipes at Tesco Real Food. Watch the detailed video to learn how to make this easy Corn Chicken soup in an Instant Pot. Stove Top instructions also included in case if you. Remove the chicken from the stock and shred into strips. Return to the pan with the sweetcorn and bring to a simmer.