Fun Way to Cook Perfect Shrimp baked in tomato and cheese sauce

Shrimp baked in tomato and cheese sauce. It pairs shrimp with tomatoes and feta cheese and is absolutely delicious in every rule-breaking way. Baked Shrimp In Tomato Sauce Cuisine With Me. Baked Shrimp with Tomatoes and Feta A Couple Cooks.

Remove from oven, and let stand. Shrimp baked in tomato sauce with onions, garlic, and feta cheese. Lastly, it's time to get saucy: We're dishing about the tastiest pasta sauce options to spoon over each. You can create Shrimp baked in tomato and cheese sauce using 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Shrimp baked in tomato and cheese sauce

1. Prepare 1 lb of shrimp, peeled and deveined.
2. You need 2 tbsp of olive oil.
3. You need 2 of medium peppers, chopped.
4. Prepare 3 of garlic cloves, minced.
5. Prepare 2 tbsp of white wine.
6. It's 3 of medium tomatoes, peeled and chopped.
7. You need 2 tbsp of crumbled feta cheese.
8. You need 2 tbsp of Philadelphia cheese.
9. Prepare 1 tbsp of fresh chopped parsley.
10. You need 1 tsp of dried basil.
11. You need 1 of salt and pepper to taste.

Baked Shrimp in Tomato and Feta Sauce. Serve it with crusty bread for dunking. Stir in the herbs, shrimp, feta cheese, and salt and pepper to taste. Place pan in oven and bake, uncovered, until shrimp are cooked through, about.

Shrimp baked in tomato and cheese sauce guidance

1. Preheat the oven at 180°C/ 350°F. The dish will be finished in the oven..
2. Heat the oil in a medium sized pan, (I add some red hot pepper flakes) and saute the pepper till tender. Next add the shrimp and saute for a minute or so..
3. Add the garlic, the dried basil and some freshly cracked black paper. Give it a couple of stirs so that the spices release their aroma and then add the wine..
4. Once the wine has been absorbed, add the tomatoes. Let the tomato juice evaporate and then add the cheeses. Also, add the salt and parsley..
5. Once everything is incorporated, divide the dish into two oven proof dishes (single serving) and place in the oven for around 10 minutes, till it has a nice light brown color..
6. Serve in the oven proof dish, just leave the dish to cool a bit. Enjoy!.

Fresh shrimp in a tomato basil cream sauce, made from fresh tomatoes and garden herbs, and tossed with bowtie pasta. Use an oven safe skillet to prepare. This version of Creamy Tomato and Spinach Pasta uses just a touch of cream cheese and Parmesan to make a regular tomato sauce ultra rich and creamy. This will help make the sauce thicker and with a more tomatoey punch. Continue to stir and cook over medium heat until the tomato paste has.