Recipe: Appetizing Coconut chocolate chip cookies #Authormarathon

Coconut chocolate chip cookies #Authormarathon. Fold in chocolate chips and coconut. Drop by rounded spoonfuls onto cookie sheets. These were just okay for us.

These cookies freeze well and are great for care packages. Coconut Chocolate Chip Cookies are on the menu today and these are EVERYTHING. Perfectly soft and chewy on the inside, and slightly crisp on the outside… ugh. You could cook Coconut chocolate chip cookies #Authormarathon using 8 ingredients and 13 steps. Here is how you achieve that.

Ingredients of Coconut chocolate chip cookies #Authormarathon

1. It's 250 g of self raising flour.
2. It's 105 g of margarine.
3. Prepare 100 g of sugar.
4. It's 1 of tspoon dessicated coconut.
5. You need of Dark chocolate chips.
6. You need 1 of egg.
7. It's 3 tablespoon of milk.
8. Prepare 1/4 of tspoon color.

It's the best thing in the world when you get a perfect cookie and I know you guys will love these. I love that they are naturally What Do Coconut Flour Cookies Taste Like? Instead of being dense and chewy like a traditional chocolate chip cookie, this particular recipe. Coconut Chocolate Chip Cookies - Deliciously thick and chewy cookies that are loaded with desiccated coconut and chocolate chips!

Coconut chocolate chip cookies #Authormarathon guidance

1. Cream your sugar and margarine for 3mins.
2. Add your egg and continue beating until well incorporated..
3. Add flour and dessicated coconut and fold gently..
4. Add the milk..
5. Halve the dough and add the food colour to one..
6. Put in a bowl and cover with clingfling for 2 hours..
7. Preheat your oven to 160°C..
8. Using a knife cut in sizeable pieces, roll with your hand and apply pressure with the palm of your hand..
9. Design your cookies how you would wish. E.g bottom of a glass, fork, cookie cutters... anything in the kitchen that will give it a wonderful design.
10. Grease your baking tray. Bake for 20mins..
11. Remove from oven and let it cool on the tray for 10mins..
12. Remove and place on a cooling rack to cool off completely..
13. Serve with tea, coffee or milk..

This time I added coconut and chocolate chips! I have actually had coconut oil chocolate chip cookies on my "must-try" list since holiday baking season. But somehow I didn't get around to it until this past week. Once we made that first chewy, delicious batch, though, you'd better believe I made a second batch two days later. How to make Coconut Oil Chocolate Chip Cookies.