Recipe: Perfect Vegetables Soup (Indonesian vegetarian soup =Sup Tahu)

Vegetables Soup (Indonesian vegetarian soup =Sup Tahu). This is a list of Indonesian soups. Super Easy & Healthy Recipe 馬來西亞蔬菜咖哩. Sayur Asem (Indonesian Vegetable Tamarind Soup).

A wide variety of vegetarian vegetable soup options are available to you, such as certification, type. The Best Indonesian Soup Recipes on Yummly Hearty Italian Beef and Vegetable Soup Yummly. You could have Vegetables Soup (Indonesian vegetarian soup =Sup Tahu) using 9 ingredients and 7 steps. Here is how you create it.

Ingredients of Vegetables Soup (Indonesian vegetarian soup =Sup Tahu)

1. It's of Potatoes.
2. Prepare of Carrots.
3. Prepare of Celery.
4. Prepare of Tofu (I use silk tofu) cut into cube/bite size.
5. You need of Fried garlic.
6. Prepare of Black/white pepper.
7. Prepare of Chicken powder (I use mushrooms powder).
8. It's of Chopped chinese celery for garnish.
9. It's of Fried shallots for garnish.

The origin of this Indonesian vegetable tamarind soup or known as sayur asam/asem can be traced to Sundanese people of West Java, Banten and Whenever we went to restaurants that serve native Indonesian cuisines, we always order this sayur asem soup. The soup are made with lots of different. CountryLiving.com's vegetarian soup recipes are sure to please vegetarians and vegetable lovers alike. Whether you're in the mood for a hearty bowl or something lighter, these This soup is a veggie lover's dream, since it has tons of vegetables in it, plus yummy lasagna noodles for a unique bowl.

Vegetables Soup (Indonesian vegetarian soup =Sup Tahu) guidance

1. First, boil water in a saucepan. Add the chicken powder or mushrooms powder..
2. Meanwhile pell the potato, carrots and celery cut in the shape as you desire..
3. When the water is boiled then add the potatoes and carrot. Cook them until half cooked. Then add the tofu. Continue cook until the potatoes and carrot are soft but not over cooked or mushy..
4. Blend the fried garlic and pepper. Add into the soup..
5. Add the celery and salt to taste. Don’t over cook the celery because it will change the color.(I like to keeps it green and crunchy).
6. Then lastly sprinkle the chopped chinese celery and fried shallot. Turn of the heat. Transfer to the serving bowl and serve hot. Enjoy😊.
7. ❤️HappyCooking ❤️.

Substitute the oyster sauce with mushroom extract (marketed as the vegetarian oyster sauce) if you intend to prepare a vegetarian dish. You can also use Chinese broccoli (also called Chinese kale/gai-lan) to replace the regular broccoli. Vegetables Soup (Indonesian vegetarian soup =Sup Tahu). This soup based from Indonesian soups. Today I am going to share my #vegetariansoup.