Recipe: Tantalizing Masala Mac and Cheese

Masala Mac and Cheese.

You could have Masala Mac and Cheese using 14 ingredients and 4 steps. Here is how you cook that.

Ingredients of Masala Mac and Cheese

1. You need 2 tablespoons of olive oil.
2. Prepare 1 of medium yellow onion finely diced.
3. You need 1 tablespoon of ginger paste.
4. It's 1 tablespoon of garlic paste.
5. You need 1 teaspoon of Kashmiri red chilli powder.
6. You need 1 teaspoon of garam masala.
7. Prepare 1 teaspoon of ground cumin.
8. It's 1 cup of capsicum.
9. It's 1 teaspoon of salt.
10. It's 16 oz of elbow macaroni.
11. Prepare 1 cup of whole milk.
12. Prepare 2 cups of cheddar cheese grated.
13. You need 1 teaspoon of red chilli flakes.
14. You need 1/4 cup of coriander chopped.

Masala Mac and Cheese step by step

1. Boil the pasta,drain the water and set aside..
2. Heat oil in a large pot or work and add onions and capsicum. Saute for 5 to 7 minutes on medium heat or until the onions turn translucent stirring frequently.
3. Add ginger, garlic, chilli powder, garam masala, cumin, salt & mix well cooking for another minute. Add the cooked pasta, 1/2 cup of water and mix well until the pasta is heated..
4. Lower the heat to medium low and slowly stir in milk. Add the cheeses handful at a time & stir well. Add more milk if needed. Continue to stir until the cheeses are well incorporated making a smooth creamy sauce. Turn off the heat once all the cheese has melted. Enjoy hot!.