Fun Way to Create Mesmerizing Cinnamon Tea Cake

Cinnamon Tea Cake.

You could cook Cinnamon Tea Cake using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Cinnamon Tea Cake

1. It's 65 gms of softened butter.
2. Prepare 110 gms of caster sugar.
3. You need 1 of egg.
4. Prepare 2 of tspn vanilla extract.
5. It's 150 gms of self raising flour.
6. You need 80 mls of milk.
7. It's of Topping.
8. You need 10 gms of melted butter.
9. You need 1/2 of tspn cinnamon.
10. Prepare 2 tsp of caster sugar.

Cinnamon Tea Cake guidance

1. Line a 20cm round cake tin greased and lined with baking paper and preheat your oven to 180 degrees fan-forced..
2. Place all of the cake ingredients into your food processor and mix well so that the mixture is creamy..
3. Transfer mixture to cake tin..
4. Place in the oven and bake for 25- 30 mins or until cooked and a skewer comes out clean..
5. Mix melted butter, cinnamon and extra caster sugar together to spread over the top.
6. Serve with a nice cup of tea..