Fun Way to Prepare Appetizing Vegan Shepherd's Pie

Vegan Shepherd's Pie. Topped with creamy, fluffy mashed potatoes. The perfect hearty entree for colder weather. This is the perfect comfort food which is plant-based, gluten-free and easy to make.

Jaye was the one who conceived of it (he's great with the savory stuff!) and he wanted to experiment with chopping up mushrooms super. Here's the very best vegan shepherd's pie! The hearty veggie and lentil filling contrasts fluffy potatoes in this stunning plant based dinner recipe. You can have Vegan Shepherd's Pie using 12 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Vegan Shepherd's Pie

1. You need of mashed potato layer.
2. It's 4 medium of russet potatoes.
3. Prepare 1/4 cup of butter.
4. Prepare 1/2 cup of milk.
5. You need 2 clove of garlic.
6. It's of bottom layer.
7. You need 1 tbsp of vegetable oil.
8. It's 1 large of onion.
9. You need 3 cup of mixed vegetables.
10. It's 1 clove of garlic.
11. It's 1 cup of hot chunky salsa.
12. It's 1 packages of yves ground round.

Jamie's vegan shepherd's pie recipe is a warm and comforting treat; topped with a root mash and breadcrumbs this vegan shepherds pie is a real crowd pleaser. Vegetarian Shepherd's Pie with mushrooms, carrots, peas, gravy and baked under creamy mashed potatoes. ♡ Plant based! Easily made vegan or gluten free. It's easy to make, nourishing, comforting and effortlessly gluten-free too.

Vegan Shepherd's Pie instructions

1. Bring potatoes to a boil until tender - 25 min - and drain.
2. Preheat oven to 400 and spray 2 qt baking dish with cooking spray.
3. Heat vegetable oil in large skillet, stir in onion, mixed vegetables and salsa..
4. Crumble the veggie ground beef into skillet with vegetables - medium heat - about 10 min.
5. Spread vegetarian meat into bottom of baking dish cover with mashed potatoes.
6. Bake in preheated oven - about 20 min.

A rich, vegan lentil stew topped with homemade mashed potatoes. The ultimate Vegan Lentil Shepherd's Pie featuring rich, flavourful, saucy lentils topped with fluffy, creamy mashed potatoes & baked until deliciously golden brown & crispy. The process here is not too unlike that of a traditional shepherd's pie. This naturally vegan lentil shepherd's pie is made by baking stewed lentils and vegetables with a garlic chive mashed potato topping. My meatless shepherd's pie recipe is flavorfully made with normal.