Baked Sattu Ghujiya.
You can have Baked Sattu Ghujiya using 9 ingredients and 4 steps. Here is how you create that.
Ingredients of Baked Sattu Ghujiya
- Prepare 2 cups of Sattu.
- It's 1 table spoon of rava.
- You need 1 small cup of Khoya.
- You need 1 small cup of castor sugar.
- You need As required of Dry fruits of your choice.
- It's 2 cups of whole wheat flour.
- You need 1 cup of maida.
- Prepare As required of Ghee.
- You need Pinch of salt.
Baked Sattu Ghujiya step by step
- Dry roast all the ingredients till it fills the nice aroma and cooks well. Around 3-4 mins only..
- For covering mix flours salt and 2-3 tablespoon ghee and mix till it holds shape. Now add water and make a soft dough. Keep aside..
- Take a small portion of dough, roll, and fill with prepared masala. Keep on greased baking tray and cover..
- Preheat the oven at 180 degrees and grease the top of gujiya and bake for around 20-25 mins. Ready to serve..
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