Mike's Chinese Hot And Sour Soup. The traditional hot and sour soup recipe call for Chinese dry shiitake mushroom. Soak the mushrooms in water until it is fully hydrated and become very soft and easy to cut. The time required varies from an hour to two or three hours, as it depends on the thickness of the mushrooms.
Hot and sour soup - Wing Loong Restaurant. It makes a great appetizer as the palate is stimulated or awakened by its spiciness In a chinese banquet, a variation of a hot and sour soup is usually served as the first dish or second dish. Hot and sour soup is a new discovery for me, but I love it. You can cook Mike's Chinese Hot And Sour Soup using 27 ingredients and 7 steps. Here is how you cook that.
Ingredients of Mike's Chinese Hot And Sour Soup
- You need of ● For The Hot & Sour Soup.
- You need 5 Cups of Chicken Or Beef Stock.
- Prepare 1 1/2 Cups of Precooked Shreaded Chicken, Beef Or Pork [packed].
- It's 1/4 Cup of Bamboo Shoots [drained - thin sliced].
- Prepare 1/4 Cup of Water Chestnuts [drained - minced].
- Prepare 1/4 Cup of Shiitake Mushrooms [small chop - or, white & brown].
- Prepare 6 oz of Firm Tofu [1/2" chop].
- You need 2 tsp of Fine Minced Fresh Ginger.
- It's 1 of [or 2 - your call] LG Eggs [beaten].
- It's 2 tbsp of Rice Wine Vinegar.
- Prepare 1 1/2 tbsp of Sriracha Chile Sauce.
- You need 3 tbsp of Soy Sauce.
- You need 1 tbsp of Brown Sugar.
- It's 1 tsp of Sesame Seed Oil.
- Prepare 1/4 tsp of Chinese 5 Spice.
- It's 1/2 tsp of Red Pepper Flakes.
- Prepare of ● For The Thickener.
- You need 2 tbsp of Corn Starch + 2 tbs Water [more if you want her more viscous].
- You need of ● For The Sides & Garnishments.
- You need as needed of Fresh Chives [minced].
- Prepare as needed of Fresh Cilantro Leaves.
- You need as needed of Thai Chilies [fine minced - optional].
- You need as needed of Crispy Chow Mein Noodles.
- It's as needed of Soy Sauce.
- You need as needed of Chile Sauce.
- You need of ● For The Options.
- Prepare 1/8 Cup of Dried Roasted Nori [aka dried seaweed - rough chopped].
I've never tried making it before, but this recipe seems doable. I hope it's like the kinds I so want to try this! I love hot and sour soup…when we order Chinese, I always order it. I have never attempted making it though…it's a lot easier than I.
Mike's Chinese Hot And Sour Soup instructions
- Chop your veggies. Heat everything in the Hot & Sour Soup section for 20 minutes. Stir regularly. At 20 minutes in, add your whisked egg[s] and stir constantly until eggs are fully cooked. Then, while soup is at a steady simmer, add your corn starch and water mixture slowly. She'll thicken up quickly as she bubbles away. Add more corn starch and water if you'd like her a bit thicker. ● P.S., this is the actual color of soup below. The kiddos somehow ended up taking darker faced photos upon down lighting with the other pictures..
- Brown, white, oyster or Shiitake mushrooms really do make this dish! Your choice! Just dice!.
- For The Sides & Garnishments. Thai Chilies, fresh Cilantro leaves and chopped Chives..
- Dried Roasted Nori. To taste. Definitely consider this addition!.
- Fresh crunchy Chow Mein Noodles are always a must atop this flavorful dish!.
- Top view..
- Serve Hot & Sour Soup with the fresh garnishments listed. Especially the fresh Cilantro. It really does make the dish! Serve soup piping hot with fresh, crunchy Chow Mein Noodles and Soy Sauce. Enjoy!.
It is usually eaten after the meal They had a lot of fun there with the hostess and learnt for the first time to cook Chinese food, including making dumplings and cooking the Hot and Sour Soup. Craving Hot and Sour Soup just like your favorite Chinese restaurant? Hot and sour soup is a lot like chili; every family has their own recipe, and each family thinks that theirs is the best. A mainstay of Chinese restaurants, this flavorful vegetarian soup comes together quickly and easily at home with McCormick® Chinese-Style Flavor Makers - a convenient collection of ginger, white pepper and sesame seasonings. This Hot and Sour Soup recipe is thoroughly authentic and rivals your very favorite restaurant version!
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