Recipe: Mesmerizing Truffled ricotta + arugula grilled cheese

Truffled ricotta + arugula grilled cheese. And who doesn't love watching science happen right in their own kitchen? I get such a kick out of it. If you love it as much as I do, you'll probably never want to buy reg'la grocery store ricotta again.

Today we're making sweet ricotta grilled cheese. Add arugula & pesto to your grilled cheese sandwich to make a delicious & light gourmet grilled cheese. However, sometimes we're in the mood for a grilled. You could have Truffled ricotta + arugula grilled cheese using 6 ingredients and 6 steps. Here is how you create that.

Ingredients of Truffled ricotta + arugula grilled cheese

1. You need 4 of bread slices of gluten free.
2. You need 2 Tablespoons of olive oil.
3. Prepare 1 Cup of ricotta cheese fresh.
4. Prepare of arugula.
5. It's 1/2 Teaspoon of truffle oil black.
6. You need 2 Teaspoons of balsamic reduction.

A schmear of creamy ricotta cheese infused with nutty Parmesan adds smooth richness, while arugula tossed with aromatic truffle oil is the coup de grâce for a true flavor powerhouse. For the truffled Robiola cheese: Remove the rind and soften the Robiola cheese. Toast bread under a broiler or on the grill. Put about a tablespoon of the shallot jam onto the cut area of the toasted bread.

Truffled ricotta + arugula grilled cheese guidance

1. Preheat skillet over medium heat.
2. Brush both sides of bread generously with olive oil.
3. Place 2 slices of bread in skillet + spread with ricotta cheese.
4. Layer on arugula + drizzle with truffle oil + balsamic glaze. cover with remaining 2 slices of bread.
5. Grill until golden brown on (3 - 4 mins), then flip + brown on other side.
6. Remove from heat + serve.

Set skewered strip steak on the shallots in the bread and remove the skewer from the steak..sottocenere truffled cheese (found at whole foods, unavailable? brie would be nice) -organic adriadic fig spread, or some sort of fig jam -baby arugula Alrighty, next go ahead and cut the cheese into thin strips. Lather one piece of bread with the fig spread and half of the cheese onto one side of the bread. This Sun Dried Tomato Spinach and Ricotta Grilled Cheese is a must try grilled cheese sandwich! It's loaded with three kinds of cheese and it has that delicious April is National Grilled Cheese Month! What better way to celebrate than this hearty grilled cheese?