Easiest Way to Create Appetizing Raspberry Cream Cheese Dessert

Raspberry Cream Cheese Dessert. This easy Raspberry Cream Cheese Dessert is practically no-bake and full of fruity goodness. Some tips for making Raspberry Cream Cheese Dessert: Spray your pan with non-stick cooking spray for easy clean-up. This Raspberry Cream Cheese Dessert is like heaven in a pan.

These easy raspberry desserts are going straight to the top of your baking list. Need a show-stopping summer party dessert? It's essentially raspberries and cream that's been swirled together to make an elegant treat! You could create Raspberry Cream Cheese Dessert using 12 ingredients and 5 steps. Here is how you create that.

Ingredients of Raspberry Cream Cheese Dessert

1. It's of Crust:.
2. You need 3 1/2 cups of Graham Cracker Crumbs/ Crushed.
3. It's 4 tablespoons of Butter, melted.
4. Prepare 2 tablespoons of Sugar.
5. You need of Filling:.
6. Prepare 12 oz of Cream Cheese, softened.
7. You need 1 teaspoon of Vanilla.
8. It's 1/2 cup of Sugar.
9. Prepare 2 teaspoons of Lemon Juice.
10. Prepare 1 cup of Heavy Whipping Cream.
11. It's 1 cup of Raspberries.
12. It's of (Homemade whipped cream and additional raspberries for top).

My mother's famous dessert recipe has completed many holiday meals and makes a stunning summery cake. If there is a favorite dessert at my house, it's got to be pie, and this No-Bake Raspberry Cream Cheese Pie was a huge hit with everyone in my family. I mean, what's not to love about a creamy, cheesecake-style base topped with a homemade raspberry filling. The raspberry swirls in the coffee cake batter made me wish I didn't swear off desserts for a month (no seriously, I did.why would someone do that?).

Raspberry Cream Cheese Dessert instructions

1. Preheat oven to 375° degrees. Spray bottom of 9x13 pan with non-stick cooking spray. Set aside. Mix together graham cracker crumbs, sugar, and melted butter. Stir until combined. Press into bottom of pan. Bake for 8-10 minutes,until edges are lightly browned..
2. With electric mixer beat softened cream cheese until light and fluffy. Add vanilla, sugar, and lemon juice, mix well. Set aside..
3. In separate bowl beat whipping cream with electric mixer until soft peaks form. Gently fold whipped cream into cream cheese mixture..
4. In small bowl, add raspberries and mash. Gently fold berries into the cream cheese mixture. Pour filling on top of crust, smoothing top when done. Refrigerate minimum of 4 hours..
5. Optional: Top with whipped cream & additional raspberries..

With a mixer beat the cream cheese, powdered sugar and vanilla until light and fluffy. Mix in raspberries to incorporate into cream cheese. This Easy Raspberry Cheese Danish Recipe is a perfect breakfast treat or dessert that is simple to make using puff pastry as a base. Combine cream cheese, ricotta, sugar, and lemon juice with a handheld mixer. Place the thawed puff pastry out onto a sheet of floured parchment paper.