Easiest Way to Cook Delicious Mac and Cheese

Mac and Cheese. Macaroni and cheese—also called mac 'n' cheese in the US, macaroni cheese in the United Kingdom—is a dish of cooked macaroni pasta and a cheese sauce, most commonly cheddar. It can also incorporate other ingredients, such as breadcrumbs, meat and vegetables. Duh, that's what Mac and cheese is about!!

She always said she couldn't see what the fuss was about. He BEST Homemade Mac and Cheese of your LIFE. Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper. You can create Mac and Cheese using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Mac and Cheese

1. Prepare 1 lb of elbow pasta.
2. You need 1/2 cup of flour.
3. You need 1 tsp of onion powder.
4. It's 1 of salt and pepper to taste.
5. Prepare 5 cup of whole or 2% milk.
6. It's 1/2 cup of unsalted butter (4oz).
7. You need 4 cup of shredded cheddar cheese (16 oz).
8. It's of Topping.
9. It's 15 of crushed ritz crackers.
10. It's 1 tbsp of melted butter.

That's the same amount of time it takes to make the boxed varieties, but with no preservatives or artificial ingredients! Said Mac and Cheese would be ravaged. PREPARE AHEAD: Mac and Cheese is best made fresh but if you need to make ahead, this is the. This is our new Italian dreamboat.

Mac and Cheese step by step

1. Preheat oven to 350. Cook pasta according to box, drain, set aside..
2. In a large sauce pan over medium heat, melt butter. Whisk in flour, then add onion powder, salt and pepper. Gradually whisk in milk. Cook, stirring constantly until sauce thickens and mixture begins to boil. Add the cheese and stir until cheese is melted. Add the cooked pasta and stir to coat pasta..
3. Pour mixture into a 9x13 baking dish. Mix together the crushed Ritz crackers and melted butter until all of the crumbs are moistened. Sprinkle on top of pasta mixture..
4. Bake for 30 minutes until golden and bubbly, let stand for 10 minutes and serve..

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