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Recipe: Tasty Vegetarian pie pockets

Vegetarian pie pockets. Try our tasty vegetarian pocket pies baked to perfection in a cauliflower crust! Our Del Monte® Veggieful™ Pocket Pies are filled with wholesome ingredients, like plant-based beef, bell peppers. These pies remind me of the pan-fried buns I enjoyed in Taipei but in pie version.

Vegetarian pie pockets Try these vegetarian pies with a spiced pastry glaze and surprise chutney middle. Individual party pies with vegetarian garlicky filling, flavoured with caraway for a Scandinavian feel. Vegetarian Pot Pie with Root Vegetables is a delicious pot pie for fall entertainig. You can cook Vegetarian pie pockets using 17 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Vegetarian pie pockets

  1. You need of the dough.
  2. Prepare 3 cup of ap flour.
  3. You need 1 1/4 cup of water.
  4. It's 1/4 cup of butter.
  5. It's of filling.
  6. It's 3/4 cup of mushrooms.
  7. You need 1/2 cup of ripe black olives.
  8. You need 1/2 cup of green stuffed olives.
  9. You need 2 cup of diced potatoes.
  10. Prepare 1 small of onion, chopped.
  11. It's 1/4 cup of Heniez ketchup.
  12. It's 1/4 cup of dark brown sugar.
  13. Prepare 1/3 cup of sweet peas.
  14. Prepare 1 tsp of ground turmeric.
  15. Prepare 1/4 tsp of salt.
  16. Prepare 1 tsp of whole cumin seeds.
  17. You need 1 tbsp of granulated garlic powder.

This Vegetarian Pot Pie would also make a fantastic main dish for Thanksgiving dinner because it utilizes so many of. Our veggie pies come in many different forms, and are stuffed with fillings like creamy leek, savoury. These are vegetarian Air Fried mini hand pies and can also be identified as Hot Pockets made in an Air fryer or Mealhty CrispLid Deep Basket. An instructional video is given in the post for better.

Vegetarian pie pockets instructions

  1. Take the flour add a little bit of water at a time till dough forms knead for 4 minutes.
  2. Form into ball set aside covered till needed.
  3. In a wok or pan add 1/4 cup extra virgin olive oil.
  4. Add diced potatoes add spices.
  5. Add mushrooms olives onions..
  6. Add the rest of the ingredients let cool.
  7. Cut dough ball in half roll each ball into a long cylinder cut into six pieces each cylinder roll pieces into ball pre heat oven 350°Fahrenheit.
  8. Roll out ball into a flat circle.
  9. Put a tablespoon in the circle fold top and roll without squeezing filling out into a disc looking like a hockey puck.
  10. Brush with butter spray bottom of a baking pan with non stick bake 350° Fahrenheit till golden brown.
  11. Eat plain or with red pineapple sauce https://cookpad.com/us/recipes/345861-red-pineapple-sauce.

Vegetarian Shepherd's Pie with mushrooms, carrots, peas, gravy and baked under creamy mashed Shepherd's Pie season is upon us and this super cozy vegetarian version is running around on the. Find gorgeous vegetarian pie and tart recipes for a delicious meatless meal. We have recipes for vegetarian cottage pie, hearty lentil pies, mushroom tarts and lots more - all from home cooks like you. Copycat Baked Apple Pie Pockets To Go. These pocket pies are so adorable and easy to boot!

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