Fried rice. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you. Whip up a wholesome dinner in a flash with our simple fried rice recipes.
Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom. The exact rendition depended on what needed to be cleared out of the. Fried rice often ends up being an afterthought. You could cook Fried rice using 15 ingredients and 5 steps. Here is how you cook that.
Ingredients of Fried rice
- It's of Rice.
- It's of Sausage.
- You need of Minced meat.
- It's of Sweet corn.
- Prepare of Ginger.
- It's of Garlic.
- It's of Curry.
- It's of Thyme.
- You need of Spices.
- It's of Carrot.
- Prepare of Green and red pepper.
- Prepare of Onions.
- Prepare of Salt.
- You need of Scotch bunnet.
- Prepare of Oil.
But here's the thing — really good fried rice can totally handle the spotlight. In fact, it wants to be front and center, filling your dinner plate with all kinds. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.
Fried rice step by step
- Perboil the rice with curry.
- Put oil in a pan and fry the carrot, when it's almost done add sausage and continue frying. Add curry & thyme, ginger & garlic paste, scotch bunnet, green & red pepper, sweet corn, sliced green and red pepper and fry until done.
- Put little amount of oil on a separate pan and stir fry the minced meat.
- Get a bowl and put the perboiled rice, minced meat, and vegetables sauce..
- Mix and fry in a pan bit by bit.
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