Baked Mac and Cheese. My version uses a combination of cheeses for a gloriously cheesy dish! He BEST Homemade Mac and Cheese of your LIFE. Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper.
Baked mac and cheese is one of our favorite comfort foods ever! Cheese: Sharp cheddar gives this baked mac and cheese tons of flavor. The addition of gruyere to the cheese sauce in this recipe is next level but of course whatever you have on and will work just do not use pre-shredded cheese. You can create Baked Mac and Cheese using 11 ingredients and 8 steps. Here is how you create that.
Ingredients of Baked Mac and Cheese
- It's 1 bowl of boiled macroni(approx 100 gms).
- Prepare 1 cup of grated cheese.
- It's 1 tsp of ginger garlic paste.
- Prepare 2 tsp of refined flour.
- Prepare 1 cup of mixed peppers(optional).
- It's 1 tsp of Mixed herbs.
- Prepare 1/4 tsp of black pepper.
- Prepare 1 cup of milk.
- You need 2 tbsp of pasta sauce.
- It's 1 tsp of butter.
- You need 1 of onion cubed.
Super simple, super easy and super quick. You'll never want the boxed stuff ever again! If this baked mac and cheese happens to be fed to you by a friend who invites you over when you are sad beyond sadness, then It was everything wonderful that a baked mac and cheese should be - not overwhelmingly gooey, just the right balance of inner cheesiness with crispy baked-up edges and. Baked mac and cheese: If you have a little extra time, you can bake the macaroni and cheese to give it a golden crust.
Baked Mac and Cheese guidance
- Wash and boil macroni in salted water till it's 80% cooked. Macroni should not be soggy..
- Heat a pan. Add butter. When butter melts, add refined flour and roast it till becomes light golden..
- Add milk to the flour. Add a pinch of salt and black pepper powder. Stir continuously so that there are no lumps..
- Let the sauce thicken a bit. This should be about 2-3 minutes..
- Now add boiled macroni to this sauce and mix well. Sprinkle mixed herbs..
- Take a pan and dry roast the mixed peppers and cubes of onion. Roast on high flame till vegetables become glossy..
- Now we need to layer. Take a micro wave rectangular bowl. At bottom, butter the bowl. Now layer the vegetables first, next goes the grated cheese and then on top add macroni. Keep doing this till everything goes into bowl. Last layer should be of cheese. In top sprinkle a pinch of herbs..
- Put this into oven and bake it at 200 degrees for 5 mins..
Baked mac and cheese has a bad reputation for being gummy, soggy, and downright inedible. This is a recipe to fix all of that. Its subtle sweetness balances out the salty cheeses and eliminates the need for a roux. Good, standard white cheddar (and Velveeta)! Southern Baked Mac and Cheese - super creamy, cheesy, soulful baked mac and cheese filled with great Southern flavors.
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