Recipe: Tasty Stir fry prawn with shiitake mushrooms

Stir fry prawn with shiitake mushrooms. Mix marinade ingredients in a bowl and add prawns/shrimp. Then shiitake mushroom (in fact, beech mushroom works perfectly too) is selected as the best partner of Bok Choy. Uncover and stir for a few more minutes, until the sauce thickens.

Return tofu and bok choy to pan. Shiitake mushrooms are packed with B vitamins and have the power to fight cancer cells, cardiovascular disease and infections. Shrimp with baby bok choy and shiitake mushrooms stir fry with garlic, fresh ginger, sesame oil, mirin and crushed red pepper. You can create Stir fry prawn with shiitake mushrooms using 11 ingredients and 6 steps. Here is how you create that.

Ingredients of Stir fry prawn with shiitake mushrooms

1. Prepare 250 grams of prawns.
2. It's 8-10 of pcs.shiitaki mushrooms.
3. Prepare 1 of small or 1/2 of big bell pepper (capsicums).
4. You need of Oil or butter for frying (optional.
5. It's of For Marinating.
6. It's 1 of tbsp.minced garlic.
7. It's 2 of tbsp.brown sugar.
8. You need 1 tbsp. of oyster sauce.
9. Prepare 1 tbsp. of soy sauce.
10. It's of Black pepper (add the amount that you desired).
11. It's 1 tbsp. of Sesame oil.

Add the bok choy stalks and shiitakes, spreading into a single layer. Separate the stems from the tops of the shiitake. Cut off the hard part from the bottom of the stem. Cut the stems in half lengthwise.

Stir fry prawn with shiitake mushrooms guidance

1. Wash and clean the prawn or shrimp put in a bowl together with cuts shiitake mushrooms (can use fresh or dry shiitake, whenever you use dry soak first in hot water for 10-15 min.).
2. Add sugar,black pepper, minced garlic, oyster sauce,soy sauce, and sesame oil to a bowl with prawn and shiitake mushrooms.
3. Mix it thoroughly and marinate for 10-15 minutes.
4. After we marinated it,we can now fry it using oil or butter.Stir fry it and simmer for 10 minutes.
5. Then add bell pepper (capsicums),stir fry it again after 5 minutes it's done.ready to serve and eat.
6. TIP: you can add your favourites vegetables like broccoli 🥦 or carrots 🥕.

How to make Stir-Fried Szechuan Green Beans & Shiitake Mushrooms. Combine the soy sauce, water, dry sherry, sesame oil, sugar, corn starch, red pepper flakes and dry mustard in a small bowl and set aside. Return tofu and bok choy to pan. This is a wonderful vegan stir fry that features tofu puffs and shiitake mushrooms; it also contains capsicum, baby corn and onion in an oyster sauce. This Chinese Beef Stir Fry with Shiitake Mushroom is quick and simple to make and tastes just like your favourite takeaway!