Recipe: Mesmerizing Egg rolls

Egg rolls. Egg rolls are a variety of deep-fried appetizers served in American Chinese restaurants. Learn how to make egg rolls right at home! These are as close as I've found to Chinese take-out egg rolls.

I also experimented with freezing the egg rolls uncooked. After freezing I put them straight into a hot oven. Egg Roll - Popular Chinese appetizer, and this recipe makes for the best egg rolls. You can create Egg rolls using 7 ingredients and 5 steps. Here is how you create that.

Ingredients of Egg rolls

1. It's 2 packs of egg roll wraps.
2. It's 2 bags of the coleslaw mix (cabbage and carrots).
3. Prepare 24 oz of ground pork.
4. It's 1 of egg.
5. Prepare of Oil for frying.
6. Prepare of Ground ginger.
7. It's of Soy sauce.

Jen shares her easy egg roll recipe (with sweet egg roll) and step-by-step picture cooking guide. Egg rolls are a quintessential Chinese takeout appetizer. The Best Egg Rolls Recipes on Yummly See more ideas about Egg rolls, Recipes, Cooking recipes.

Egg rolls instructions

1. Cook your ground pork..
2. Get a big bowl and put both bags of coleslaw..
3. When meat is done add to coleslaw.. then add a lil soy sauce and ground ginger. Let sit 15 minutes..
4. Open up egg roll wraps and put 2 spoonfuls in each wrap. Fold like a burrito.. then at the end put a lil dab of egg to seal it..
5. Heat up oil and fry 4 minutes on each side or how you like it.. I like it crispy.. we used an air fryer too it works..

These Cheesesteak Egg Rolls from A Family Feast are definitely going to become your new favorite way to make egg rolls! Egg rolls are often store-bought or ordered at Chinese restaurants, but making this crispy appetizer at home is easy! These vegetarian finger foods are filled with mushrooms, carrots, cabbage. These Chinese homemade egg rolls rival any restaurant! Simple Korean-style egg rolls are an easy side dish for any day in Korea.