Easiest Way to Prepare Tantalizing Veg kolhapuri

Veg kolhapuri. Veg Kolhapuri recipe with step by step photos - this spicy and tasty mixed vegetable I have been to kolhapur many times and have got the opportunity to savor the authentic vegetarian Kolhapuri cuisine. Vegetable Kolhapuri is special and traditional mix veg sabzi of Maharashtra and is prepared by mixing spices. Veg Kolhapuri, a mixed vegetable curry with thick and spicy coconut based gravy, is a popular dish of Maharashtrian cuisine and is often found in almost all north Indian restaurant menus.

Veg Kolhapuri is a vegetarian dish from Kolhapur, Maharashtra in India. It can be described as a mixed vegetable dry gravy dish. It is frequently eaten as a main course. You could cook Veg kolhapuri using 22 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Veg kolhapuri

1. You need 1 cup of carrot.
2. It's 1/2 cup of French beabs.
3. It's 1 cup of capsicum.
4. Prepare 1 cup of greenpeas.
5. You need 3-4 tbs of paneer.
6. Prepare 2 tsp of sugar.
7. It's Pinch of baking soda.
8. Prepare 4-5 of onions.
9. You need 4 of tomatoes.
10. It's 3-4 tbs of cashew nuts.
11. Prepare 3-4 tbs of oil.
12. You need 3-4 tbs of butter.
13. Prepare 1 1/2 tsp of red chilli powder.
14. It's 1/4 tsp of turmeric powder.
15. You need 1 tsp of cumin powder.
16. You need 1 tsp of corriender powder.
17. Prepare 1 tsp of garam masala.
18. You need 1 1/2 tsp of ginger garlic paste.
19. Prepare To taste of Salt.
20. You need 1 tsp of kasuri methi.
21. Prepare 1/4 cup of malai.
22. Prepare 2 tbs of mawa.

Find veg kolhapuri stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Veg kohlapuri is special and traditional mix veg sabzi of Maharashtra and is prepared by mixing spices. This can be served with chapatti, parantha, poori, naan or kulcha. हिन्दी में पढिये : Veg Kolhapuri Recipe.

Veg kolhapuri guidance

1. In a pan take water add sugar, baking soda & vegetables. Boil it till vegetables are cook. Strain it..
2. For gravy- take oil, onion chopped, tomatoes chopped & cashew nuts in a pan. saute it till tomatoes are messy & onions are cook. Cool down & make a paste..
3. Take a pan put oil, butter & finely chopped onions & saute for 3-4 min. Add gravy cooked till oil separates. Than add masalas, ginger garlic paste & little water.cook till all masalas incorporate in the gravy. Add malai & mawa. Mix well.
4. Add vegetables, crumble paneer & kasuri methi.mix well.
5. Served with roti..

Vegetable Kolhapuri Recipe, Vegetables Sabji, How To Make Vegetable Kolhapuri Recipe. This is a popular spicy mixed vegetable Kolhapuri preparation which is a semi-dry vegetable dish cooked. Veg Kolhapuri is a rich and delicious Maharashtrian style mixed vegetable gravy served as a side dish with roti, naan, paratha or rice dishes. Made using a coconut gravy and mixed vegetables. Veg Kolhapuri : A favorite vegetable preparation which is common in Maharashtrian households, the Veg Kolhapuri is spicy, rich and typically served with rice bhakris.