Cheesy chili cornbread. Take a boring box of cornbread mix (or your favorite cornbread recipe) from boring to WOW with a few simple ingredients. Usually I'm not a fan of recipes that have a ton of ingredients. And this one does have more ingredients than most of my recipes.
This Cheesy Chili Cornbread is a southern style cornbread made with finely ground cornmeal, loads of sharp cheddar cheese, and green chilies. A hearty bowl of homemade chili pairs perfectly with cheesy cornbread waffles. Chili recipes take the chill out of colder weather! You could create Cheesy chili cornbread using 3 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Cheesy chili cornbread
- It's of Prepare chili- see previous recipe.
- It's 1 cup of Nacho cheese or queen dip.
- It's box of Cornbread mix plus ingredients it calls for on.
These easy chili recipes are hearty and satisfying; make some now. This was another batch of cornbread that I whipped up for Halloween….always gets gobbled up! No step-by-step, in progress photos I'm afraid…just the recipe! This vegetarian chili will have you kicking your boots off.
Cheesy chili cornbread step by step
- Heat oven to 400. Prepare chili- see previous recipe..
- Pour chili into cast iron skillet or glass baking dish until halfway full..
- Top with your favorite cheese sauce or queso dip. I used velveeta liquid cheese..
- Prepare cornbread mix as directed on package and pour over the chili/cheese..
- Bake 20-25 minutes until cornbread is fully cooked..
A great way to use up that last bit of chili! A very cheap and easy meal. For variations, add cheese, cream corn, onions, and/or jalapenos to the. A saucy homemade chili is smothered with a cheesy creamy cornbread topping and baked until hot, bubbly and golden! I'm here to say that I am a bit of a cornbread snob.
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