Recipe: Tantalizing Chocolate Chip Cookies

Chocolate Chip Cookies. A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. This is the perfect chocolate chip cookie!! How to make The Best Chocolate Chip Cookie Recipe Ever (how to make easy cookies from scratch).

We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for. With a texture that is slightly crispy on the outside and chewy on. Looking for the best chocolate chip cookies EVER? you're in the right place. You could cook Chocolate Chip Cookies using 9 ingredients and 6 steps. Here is how you create that.

Ingredients of Chocolate Chip Cookies

1. You need 1/2 cup (1 stick) of room temp butter.
2. Prepare 1/2 cup of white granulated sugar.
3. You need 3/4 cup of packed brown sugar.
4. Prepare 1 tsp of salt.
5. Prepare 1 of egg.
6. It's 1 tsp of vanilla extract.
7. It's 1 1/4 cup of all-purpose flour.
8. Prepare 1 tsp of baking soda.
9. Prepare 200 g of dark chocolate chunks.

You don't want to keep going through life not knowing what's in the best chocolate chip cookies EVER, do you? I used the Nestle Tollhouse Chocolate Chip Cookie recipe as my control and made little changes and variations in techniques and ingredients to show you how they affect the cookie. No one can resist the comfort of a chocolate. Line two baking sheets with parchment paper.

Chocolate Chip Cookies instructions

1. Chop 200 g dark chocolate chunks. Chill in the refrigerator until use..
2. Using a mixer, soften butter at medium speed for 1-2 minutes. Add white and brown sugar and salt and mix at medium high speed until fluffy and light brown. Beat in egg and vanilla extract, and mix at high speed until it looks like buttercream fluffiness..
3. Sift in the flour and baking soda, gently fold into the mixture using a spatula. When it’s almost combined, add the chocolate chunks from the fridge and finishing mixing..
4. Chill the dough in the refrigerator for at least thirty minutes..
5. Preheat the oven at 175 degrees Celsius if the oven runs hot, otherwise set to 185 degrees Celsius. Scoop the cookie dough onto a sheet lined with parchment paper using an ice cream scooper..
6. Allow cookies to bake for around 7-8 minutes. The first batch might take around 9-10 minutes. For a not really structured cookie, take out of the oven when cookie looks pale and light. For a slightly crisper outside and chewier center, take out of the oven when cookie looks like a toastier brown. Cool on the sheet for four minutes, and cool on a cooling rack after..

These homemade Chocolate Chip Cookies are the BEST! One special ingredient helps deepens the flavor and gives the chocolate chip cookies a chewier texture. The first, the Cakey Chocolate Chip Cookies, resulted from our sugar experiment. Welcome to BuzzFeed's Best Chocolate Chip Cookie Guide. What's better than chocolate chip cookies?