How to Make Tantalizing Yellow Split Pea Soup

Yellow Split Pea Soup.

You could cook Yellow Split Pea Soup using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients of Yellow Split Pea Soup

1. You need 1/3 cup of yellow split peas.
2. Prepare 1/2 of yellow onion, chopped.
3. It's 1 of cm cubed piece of fresh ginger, finely sliced and chopped.
4. You need 1 medium of carrot, chopped.
5. It's 2 cup of water.
6. Prepare 2 tsp of Swiss vegetable bouillon powder.
7. It's 1 pinch of chaat masala.

Yellow Split Pea Soup guidance

1. Rinse the yellow split peas in a sieve and allow to drain.
2. Put everything except the chaat masala in a small pot.
3. Stir to mix in the bouillon a little bit.
4. Bring to a boil, then simmer gently for 25-30 minutes.
5. You may need to add a little more water, but only if it looks really dry.
6. Blend until smooth with a stick blender or in a blender jug (please be careful blending hot liquids!).
7. Serve in a bowl with the chaat masala sprinkled on top.