How to Cook Yummy Cauliflower Kurma

Cauliflower Kurma. Cauliflower kurma recipe - There are so many ways a kurma is made and they taste different based on the ingredients used. This cauliflower kurma is flavorful, tastes delicious, rich and goes great as a. Cauliflower kurma recipe with step by step pics.

This cauliflower kurma is an excellent side dish for chapathi, rice or dosa. Cauliflower Kurma - Cauliflower Korma -Cauliflower recipe Indian. Cauliflower kurma is very simple to prepare and goes well with chapati. You can cook Cauliflower Kurma using 15 ingredients and 8 steps. Here is how you create that.

Ingredients of Cauliflower Kurma

1. You need of cauliflower.
2. It's of ghee.
3. Prepare of cashewnuts.
4. It's of raisins.
5. It's of grated paneer.
6. You need of grated khoya.
7. Prepare of cummin seeds.
8. It's of green chillies ginger paste.
9. It's of tumeric powder.
10. You need of red chilli powder.
11. It's of dhania jeera powder.
12. Prepare of Salt.
13. You need of water.
14. You need of garam masala.
15. You need of Finely chopped fresh coriander leaves to garnish.

This cauliflower kurma / kuzhambu recipe from the kongunad region uses the simplest of the ingredients and spices. "Once you get a spice in your home, you have it forever. Cauliflower kurma kuzhambu - a delicious coconut-based curry with cauliflower from the Chettinad I love curries and gravies that pairs with both rice and roti, and this kurma kuzhambu or kuruma. Cauliflower kurma, a gravy based gobi curry recipe made using cauliflower florets and some masala which is made using coconut and cashewnuts. Learn how to make Cauliflower Kurma.

Cauliflower Kurma guidance

1. Chopped cauliflower into small florets. Soak in salt water for 5 minutes. Discard soaked water. Boiled cauliflower florets in fresh water for 10 minutes. Strain and keep aside..
2. Grate paneer and khoya. Keep aside..
3. Add heat ghee in kadhai. Add boiled cauliflower florets. Saute on medium flame till pinkish in colour. Remove in plate..
4. In same kadhai add cashewnuts pieces and saute till crispy golden. Transfer in plate..
5. In same kadhai add cummin seeds green chillies ginger paste, tumeric powder,red chilli powder, dhania jeera powder,mix and saute for 2 minutes..
6. Add grated paneer, khoya, fried cashewnuts pieces, raisins mix well..
7. Add water, fried cauliflower florets, salt to taste,garam masala. Mix and cook till gravy thickens..
8. Serve/ Relish Delicious Cauliflower Kurma garnishing with chopped fresh coriander leaves..

As soon as the early sunrays caressed the chubby cheeks of little girl with pigtails she opened her eyes slowly. Cauliflower kurma recipe with step by step photos. Sharing a very easy cauliflower kurma recipe without coconut. I often cook many cauliflower recipes at home. Cauliflower Kurma - This tasty cauliflower gravy made in the Kongunad region of Tamil Nadu goes well with white rice, idli, dosa, chapati, pulao, aapam or parotta.