Recipe: Tantalizing Vegetable Cutlets

Vegetable Cutlets.

You could cook Vegetable Cutlets using 19 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Vegetable Cutlets

1. You need 3 of boil Aalo.
2. Prepare Half of cup boil Matar.
3. You need 1 of choti si Gajar.
4. Prepare 1 of choti si Mooli.
5. It's 1 of Shimla Mirch.
6. You need 1 of Piyaz.
7. You need 1 of sakhat Tamater.
8. You need of Boil chicken Half cup Resha Kiya howa.
9. You need Half of cup Band Gobhi.
10. Prepare 3 of Hari Mirch.
11. You need of Hara Dhaniya.
12. You need 1 of Anda.
13. You need of Breadcrumbs.
14. It's 1 T of Spoon Chinese Namak.
15. You need of Namak.
16. It's 1 T of Spoon Kali mirch Powder.
17. Prepare 1 T of Spoon sufaid Mirch powder.
18. It's 1 T of Spoon chicken powder.
19. It's of Oil For frying.

Vegetable Cutlets step by step

1. Sabsay pehaly Gajar Piyaz Mooli ko Kaddu Kash kar k ouska Pani Nikal lain...
2. Boil kiy Matar Aalo ko bhi pees Lain Boooooooooooohat ziyada Nahi peesna.
3. Aab Aik bowl Mai boil Aalo Kaddu Kash ki Hoi Mooli Gajar band Gobhi bareek kati Shimla Mirch Tamatar, Piyaz Hari Mirch Tamam Masalay or Thora breadcrumbs add Kar Achay say mix Kar k mixcher Bana Lain....
4. Aab Appni Passand ki shape day Dain or Anday Mai dip Kar k Phir breadcrumbs say Achay say cover karlain...
5. Aab pan pay Halka halka Oil daltay Jain or Achay Say fry karalain golden hojay To Nikal lain...
6. Raita chatni ketchup imli ki Chatni k Sath enjoy Karain....
7. Mazeedar Vegetable Cutlets ready to Eat.