Tofu Cream Cheese.
You can cook Tofu Cream Cheese using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Tofu Cream Cheese
- You need 1 block of Firm tofu.
- Prepare 1 clove of Garlic.
- It's 2 tbsp of Lemon juice.
- You need 3 tbsp of Olive oil.
- It's 1 of Salt and pepper.
- It's 1 dash of Parsley.
Tofu Cream Cheese step by step
- Drain the tofu well..
- Put the tofu, finely chopped garlic, salt, pepper, and lemon juice in a food processor and mix until smooth..
- Add the olive oil a little at a time to Step 2, mixing after each addition. Finally, add the finely chopped parsley and enjoy..
- The picture shows it being used on chips made from lightly toasting shumai skins. It's easy, crispy, and delicious. It's great as a snack or to have while drinking..
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