Cream Cheese cake.
You can have Cream Cheese cake using 3 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Cream Cheese cake
- Prepare 250 ml of cream.
- It's 1 tin of condensed milk.
- You need 250 ml of cheese cream.
Cream Cheese cake instructions
- Take cheese cream and condensed milk in a bowl and mix well..
- Then beat cream till smooth and mix with cheese mixture..
- Pour this to round and flat dish and refrigerate for 3, 4 hrs...
- Cut slices just before serving and garnish with strawberry souce or chocolate souce...
- Serve chilled.. happy Easter...🧀🍰🥞.
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